Height: 15 in
Width: 11 in
Depth: 17 in
Weight: 27 lbs
In 1938 Achilli Gaggia invented the pressure brewing process that is still used today to produce espresso with a thick rich crema. Gaggia is still the #1 selling home machine in Italy. Great for both the perfectionist and beginner, this high wattage heating elements for quick heat up and an oversized 17.5-bar pump that is properly regulated down to a brew pressure of 9 bar so that it brews at the same pressure as a commercial machine.
Grind and brew fresh espresso in 30 seconds with the push of a button
Easy to use frother for luscious cappuccinos
2-button programmable volume control
Built-in low speed conical burr grinder; can grind fresh beans or use pre-ground in the "Bypass Doser"
Control your coffee strength by adjusting the amount of coffee ground for each shot, from 6 to 9 grams
Cup Capacity: 1
Capacity (volume): 60.0 cubic feet
Warming Plate, Digital Display, 15 Bars of Pump Pressure, Custom Brew Strength, Milk Frother, Temperature Control, Frothing Wand, Programmable, Grind and Brew, On/Off Switch