La Marzocco GB/5 2 Group

GB5
$14,000.00
La Marzocco GB/5 2 Group
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La Marzocco GB/5 2 Group

GB5
$14,000.00

Product Details


See All La Marzocco

See All Commercial Traditional

Dimensions & Weight:

Height: 22 in
Width: 30 in
Depth: 23 in
Weight: 141 lbs

Featuring PID temperature controls, solid-state relays, pre-heating system and adjustable steam flow. The GB/5 takes temperature stability to a new level, electronically monitoring all machine functions. Saturated brewing groups and dual boiler-technology inside. Ideal for the most classic & elegant cafés.

Compare the different versions:

  • Semi-automatic (EE): This version is what you might commonly find in your average coffee shop, where time and water quantity are all controlled by the barista during extraction. No need to worry about pressure profiles, as these machines will take care of that for you.


  • Auto-Volumetric (AV): This version will take a lot of the guess work out of your extraction variables by setting water quantity profiles that will keep everything much more consistent across the board. This sort of machine is considered quite a bit easier to use.


  • Mechanical Paddle (MP): This version will allow for pre-infusion to take place before pulling your shots. This sort of feature will go even further to ensure that your coffee extraction is even more consistent.


  • Features

  • Dual Boiler - System Separate boilers optimize espresso brewing and steam production

  • Saturated Groups - Ensure unsurpassed thermal stability, shot after shot

  • Digital Display - Intuitive programming make it easy to adjust machine parameters

  • Hot Water Economizer - Enables you to fine tune the tap water temperature for tea

  • Pre Heating System - Increase productivity by pre-heating incoming water into the coffee boiler

  • P.I.D. - Allows you to electronically control espresso brewing temperature

  • **Mechanical Paddle - By controlling the flow of water and pressure mechanically via an internal valve, you can reproduce the superior cup quality that has traditionally been attained with "lever" machines. Manual pre-infusion allows you to bring out different flavor components which affect the balance and body of the shot, and produce a rounder, softer espresso that highlights brightness, sweetness and delicate notes


  • Specifications:

    Voltage: 208-240 V, single phase
    Amperage: 20 A
    High Wattage Elements (optional): 4600
    Boiler Capacity: liters 7

    **Optional